The whole local cheese making tradition as far as goat's milk is concerned, has permited the creation of a Regulating Council "Queso Ibores".
Fresh goat's milk from goats grasing on nearby mountains, goat breeds are either Retinta or Verata
Composition: 100% goat's milk
Size: 1 kg.
Presentation: with oil or sweet smoked paprika in boxes of 6 units
TECHNICAL FILE OF THE ITEM
Cured Goat Cheese made from raw milk
BRAND: “García de Paredes”
“QUESOS IBORES” GUARANTEE OF PROTECTED ORIGIN
First Prize in the National Goat Cheese Contest in Fuerteventura
TABEFE prizes awarded in 2006 and 2007
INGREDIENTS: Raw milk goat, curd and table salt
E Minimum Dry Extract : 58 %
Percentage of Fat Content over Dry Extract Minimum 52 %
Approximate weight: 1 Kg
Approximate dimensions: 13 cm . in diameter 6 cm . high
Presentations: Peppered or Oiled
Individually vacuum packed in boxes of 6 whole pieces
Also packaged in boxes of 12 medium sized pieces
European pallet of 40 boxes
Minimum maturation of 60 days
PRICE : 12,50 €/Kg.